Monday March 8, 2021

Should you be grossed out by ‘meat glue?’

Still reeling from the specter of “pink slime,” beef industry officials on Friday fought off another culinary creep-out: “meat glue.” Reports say some restaurants are sticking together scrap meat and calling it prime steak, but experts contend that’s not quite the case.  More…

Posted by at April 28, 2012
Filed in category: Advice, Health, Strange, Tabloid,

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